Schiacciata- Tuscan Bread
- Lily
- Jan 21, 2020
- 1 min read
In the very first issue of the magazine I published this recipe. Follow the link below to go to that issue. It’s on page 89. https://issuu.com/lily_lifeandstyleod/docs/lilylifeandstyleodissue1
Click below to go to recipe, on page 89.
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